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75 % CRIOLLO - MADAGASCAR
Dark chocolate – Very expressive cocoa aroma with a subtle, fruity-sweet tartness and pleasant flavor notes that evoke citrus and red berries.
– Cocoa from Bejofo Estate, Madagascar –
Certified Organic – The Ambolikapiky Plantation is part of Bertil Åkesson’s 2000ha Bejofo Estate.
Located in the Sambirano Valley, in the North-West of Madagascar, the plantation produces since 1920 world-famous aromatic cocoa. Besides 300 tons per year of Madagascar Trinitario cocoa, a very limited production of Criollo cocoa (2 tons per year) is harvested separately.
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AK002-BIO
Data sheet
- Chocolate
- Dark Chocolate
- Certifications
- Organic
- Cocoa origin
- Madagascar
- Country of origin
- Belgium
We use different DHL services for shipping our chocolates to you. These come with different conditions.
Within Germany you have the option to choose the service Warenpost. This option means free shipping if you are above 25€ product value, in case the following details apply: your package is a) not heavier than 1 kg and b) the package's height does not exceed 5 cm. By this rule some of our products are automatically excluded from the option of shipping via Warenpost and thus likewise from free shipping above 25€ product value.
In case products are to heavy or to wide to fit in mentioned packaging, we offer shipping by DHL. In this case, shipping is free from above 60€ product value.
Dark chocolate – Very expressive cocoa aroma with a subtle, fruity-sweet tartness and pleasant flavor notes that evoke citrus and red berries.
– Cocoa from Bejofo Estate, Madagascar –
Certified Organic – The Ambolikapiky Plantation is part of Bertil Åkesson’s 2000ha Bejofo Estate.
Located in the Sambirano Valley, in the North-West of Madagascar, the plantation produces since 1920 world-famous aromatic cocoa. Besides 300 tons per year of Madagascar Trinitario cocoa, a very limited production of Criollo cocoa (2 tons per year) is harvested separately.