Dark chocolate flakes – Made from Tabasqueño cocoa, an old criollo hybrid variety native...
Spiced dark chocolate flakes – Carefully selected spices typical for the wintery season...
Dark chocolate – Made from fruity and tart Peruvian fine flavour cocoa. Refined with...
Butter biscuits with ginger and cocoa nibs – Warming ginger harmonizes wonderfully with...
Butter biscuits with gingerbread spice and cocoa nibs – Tantalizing mix of rich buttery...
Butter biscuits with chocolate, cocoa nibs and hazelnut – Charming composition of nuts,...
Butter biscuits with orange and cocoa nibs – Essence of wild oranges lends freshness, a...
Butter biscuits with cranberry and cocoa nibs – Marinated in apple juice before drying,...
White chocolate with a smooth and silky melt-in-your-mouth texture and minimal sweetness....
Milk couverture – Bold, rich, upfront chocolate flavor accented with subtle caramel notes...
Dark couverture – High impact, lingering bittersweet chocolate balanced with minimal...
Dark couverture – A dark and rich chocolate with a smooth, creamy mouthfeel. The chocolate...
100 % cocoa powder – Intense and bittersweet, with a taste reminding of fudge. Deep,...
Milk chocolate chips – Couverture with 31 % cocoa. Sweet and creamy, perfect for...
Our classic semisweet chip delivers hints of vanilla in a smooth base.
Semi sweet chocolate chips – Couverture with 48 % cocoa for baking. With their unique...
Dark chocolate drops – Couverture with 63 % cocoa for baking or cooking. Rich cocoa notes,...
White couverture – French-style white chocolate with a sweet fresh cream flavor, nutty...
Rich, smooth chocolate with hints of vanilla throughout. Very slight fruity and spicy...
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